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How long will groceries keep? Our Freezer Guide gives guidelines to how long foods can reasonably be stored in the freezer.
Meats
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Beef - 12 months
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Cooked Meats - 3 months
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Ground Meats - 3 months
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Lamb - 9 months
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Liver - 2 months
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Pork - 6 months
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Poultry, raw - 6 months
Dairy
- Butter, pasteurized - 6 months
- Cheese - 6 months
- Cream Cheese - 4 months
- Ice Cream - 4 months
- Whipping Cream - 3 months
Miscellaneous
- Cakes, Cookies and Breads - 3 to 4 months
- Coconut -12 months
- Egg Whites, out of shell -12 months
- Egg Yolks, out of shell - 3 months
(Add 1/8 tsp. salt or 1/2 tsp. sugar for every 4 egg yolks)
- Fruits and Juices - 12 months
- Nuts - 12 months
- Vegetables - 12 months
Things That Don't Freeze Well
- Cooked egg whites
- Mayonnaise Salad Dressings
- Canned refrigerator biscuits, Danish rolls, cinnamon rolls, croissant dough
(You can bake these and then freeze.)
- Salad greens
- Raw tomatoes
(You can freeze raw tomatoes but they should only be used for cooking.)
- Custards
- Cream pies with meringue
- Grapes (unless eating frozen)
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