Free "Five Simple Steps To Save $500 A Month On Your Grocery Budget" mini e-course!
Email:
How did you hear about us?:
Print Books E-Books Blog Be An Affiliate
Home About Us Contact Us Media


Search Our Site





Articles



Lemon Bars



Crust

2 cups flour
1 cup butter or margarine, melted
1/2 cup powdered sugar

Filling

4 eggs, well beaten
2 cups granulated sugar
1/3 cup lemon juice (1 lemon)
1/4 cup flour
1/2 tsp. baking powder

Preheat oven to 350°. Mix all the crust ingredients in a bowl. Press into greased 9x13 pan. Make sure the edges are higher than the center to contain the filling. Bake crust for 20 minutes or until it begins to brown. Combine, eggs, sugar and lemon juice and mix well. Stir in flour and baking powder. Pour into baked crust and bake 20 minutes at 350°. Bars are done when they are firm to the touch. Cut into small squares and dust with powdered sugar. These bars are extremely rich, so cut into small pieces.





Don't have an ingredient you need? Try our substitutions page.
If you're trying to eat healthier, check out our healthy substitutions.

Return to Recipes




Living On A Dime is devoted to helping people avoid debt and bankruptcy by providing money saving tips and advice about frugal living, budgeting and homemaking. Using our simple living tips, you can get organized, cut your grocery bill, reduce your stress and have a more fulfilling life. Check out our budget cooking recipes and tips for eating well without being cheap.



©1999-2007 Kellam Media and Publishing, Inc., All Rights Reserved 
No part of this site may be used or reprinted without written permission by the author.