|
| 2 eggs |
2 Tbsp. sugar |
| 2 cups flour, |
1/4 cup vegetable oil |
| all-purpose or wheat |
5 tsp. baking powder |
| 1 1/2 cups milk |
1/2 tsp. salt |
In a bowl, mix ingredients just enough to moisten dry ingredients. Mixture will be thick and lumpy. Heat a griddle or frying pan over medium heat and lightly grease. Cook on a hot greased griddle. Flip when bubbles break on the surface and the edges begin to dry.
Makes 15-18 medium pancakes.
|
Don't have an ingredient you need? Try our substitutions page.
If you're trying to eat healthier, check out our healthy substitutions.
Return to Recipes
Living On A Dime is devoted to helping people avoid debt and bankruptcy by providing money saving tips and advice about frugal living, budgeting and homemaking. Using our simple living tips, you can get organized, cut your grocery bill, reduce your stress and have a more fulfilling life. Check out our budget cooking recipes and tips for eating well without being cheap.
|
